Rice in America: Carolina Gold and Wild Manoomin
Lowcountry rice built by enslaved West Africans, and the wild rice (Zizania) that was never domesticated at all.
Playlist by @rice_domestication
13 tracks, shared on Audicious.
- The History Of The Gullah: From Africa To America | Circle Unbroken | Timeline — Timeline - World History Documentaries
- "Carolina’s Golden Fields: Inland Rice Cultivation in the South Carolina Lowcountry, 1670-1860" — The South Carolina Historical Society
- "Carolina Gold Rice and the History and Culture of Rice Farming in South Carolina" - Glenn Roberts — SciencexMedia at Global Development (Cornell University)
- How Anson Mills Saved Ancient Grains of Rice From Extinction — Rooted — Eater
- The Anti-Racist Tale of Carolina Gold Rice, The Forgotten Crop That Built America — Lizzy Saxe
- Saving Carolina Gold Rice — Post and Courier
- How Black Women Smuggled a Million Dollar Empire in Their Hair — One Mic History
- An African Rice Harvest on the Hudson — Civil Eats
- Why Manoomin Wild Rice Is So Expensive | So Expensive Food | Business Insider — Business Insider
- Manoomin: Food That Grows on the Water | The Ways — PBS Wisconsin Education
- Harvest of Heritage: The Wild Rice Tradition | Native Report — PBS North
- Rice Harvest — NFB
- WILD RICE - From LAKE to TABLE — BlackForager